We serve seasonal American food, mostly vegetables, from farmers and partners as close to home as possible. We believe our food choices have the power to leave the world a little better than we found it. Our mission is to train the next generation of cooks, chefs, and restaurateurs, and help small and mid-sized farms scale sustainably. From paddock to plate, we’re building community.

It’s taken a lot of work (and Brussels) to arrive where we are. But this is only the beginning. We’re looking to make a big difference in the food industry, and we need your help.

Don’t see your dream job? Drop us a line at careers@diginn.com and tell us where you fit.


Dig Inn believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Diverse candidates encouraged to app

Current Job Openings at Dig Inn

NYC Restaurant Teams

NYC Restaurant Position
New York City
NYC Restaurant Teams
New York City
Saute & Grill Cook
New York City

Restaurant

Chef de Cuisine
New York City
Executive Chef
Boston, MA
Executive Chef
New York City
Executive Sous Chef
New York City
Executive Sous Chef
New York City
Production Manager
New York City
Sous Chef
New York City
Sous Chef
New York City

Support

Creative Director
New York City
Graphic Designer
New York City
HR Assistant
New York City
R&D Catering Chef
New York City
Recruiter
New York City
Restaurant Designer
New York City
Retail Research Associate
Washington D.C.
Retail Research Associate
Hoboken & Central New Jersey
Retail Research Associate
Long Island, NY
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