Shipping and Receiving - Currently Hiring for Night Shift!
2-2-3 schedule: 2-week cycle
Week 1: 2 days on / 2 days off / 3 days on
Week 2: 2 days off / 2 days on / 3 days off
Shifts: 12 hour shifts
Day Crew- 6am to 6pm
As a Shipping and Receiving Associate at Vital Farms, you will work within our state-of-the-art manufacturing and production facility to load and unload our pasture-raised eggs from our family farms. This role at Egg Central Station (ECS) is critical in bridging the gap from local family farms to grocery stores for our consumers. You’ll be on your feet during each twelve-hour shift, moving, lifting, loading and working with air-conditioned and sunlight-filled warehouse.
Compensation/Benefits:
2-2-3 Schedule
Night Shift - +$3/hour shift differential
What You'll Do
You will be receiving various orders, including eggs, paper goods, and materials using electric pallet jacks, forklifts, and scanners for efficiency
Focusing on customer satisfaction, you will be loading trucks to ship orders to distribution centers and/or grocery retailers
To ensure that our standard of quality is being met, you will be organizing our finished goods area to accommodate the FIFO method of goods
Successfully use DSI scanning system to monitor movement of finished goods
Creating an excellent customer experience for our drivers will be your priority
Build pallets as needed for orders
Some of your time will be spent reading and understanding bill of ladings and sales orders to ensure efficient product movement
What You Bring to the Table
1 year of shipping and receiving experience
Strong attention to detail and ability to follow specific instructions
Basic math skills
Must be able to speak, read and write in English for safety reasons
Able to be certified to operate a forklift or pallet jack
Able to stand, walk, sit, climb, balance, stoop, kneel, crouch for extended periods of time
Good manual dexterity working with hands to reach, handle, or feel objects, tools or controls
Able to frequently lift and / or move up to 60 pounds
Able to work safely in an environment when exposed to wet conditions
Follow all personal safety and food safety requirements rigorously