Job purpose: The Café Operations Manager’s primary purpose is to uphold Saxbys operational standards in their café and facilitate a healthy and profitable café operation through the mastery of Saxbys Three Pillars of team development, community leadership, and financial management.

Summary of duties and responsibilities:

Team Development

  • Ascertain the training needs and offer appropriate coaching and direction to the team while providing regular feedback
  • Execute HR responsibilities including, but not limited to recruiting, hiring, training, developing, and coaching team members
  • Communicate openly with team members and provide clear feedback
  • Partner with Talent Development department to identify an assist with the development of the internal talent pipeline
  • Monitor and report on café staffing levels to achieve and maintain the operational requirements while meeting or beating labor percentage goals
  • Drive direction with cross-functional recruiting & marketing teams to ensure the café receives the support needed to maintain operational excellence 

Community Leadership

  • Develop and lead community relationships to ensure that your Saxbys café is an integral part of the community that it serves
  • Responsible for the planning and execution of community outreach initiatives to drive top line sales
  • Ensure that all product rollouts and promotions are executed effectively
  • Serve as the liaison between your café and HQ to instill Saxbys Mission, Core Values and impact mission
  • Instill and maintain a culture of hospitality and servant leadership

Financial Management

  • Identify opportunities and institute key performance indicators to meet and exceed sales goals and use operational tools to monitor costs to increase profitability
  • Assist with the development and implementation of policies and procedures to enhance operational efficiency
  • Manage cafe level supply chain and ensure effective inventory management to meet or beat budgeted COGS percentage
  • Analyze and manage café financials by completing weekly Schedule Reviews, Three Pillars Reviews, and monthly P&L reviews

Operational Support

  • Manage shifts and shifts changes effectively through proper scheduling
  • Assist in the preparation and service of menu drinks and food items
  • Ensure Serv-Safe standards are upheld to maintain café cleanliness including all service spaces, guest seating areas, and bathroom facilities
  • Coordinate with other Saxbys departments to ensure operational excellence
  • Appropriately execute administrative work to support café operations:
    • Manage cash by preparing daily cash deposits
    • Monitor and manage product availability and waste through inventory counts
    • Take lead on ordering and invoicing for product and supplies
    • Create weekly schedules to ensure appropriate labor per café volume
    • Ensure the safety of the café, guests, and team members

Qualifications:

  •  Support, exhibit, and promote Saxbys Mission Statement, Make Life Better, and Core Values in all daily activities. Our Core Values include:
    • We are a community serving our community
    • We embrace being O.D.D. (Outgoing, Detail oriented and Disciplined)
    • Profit creates opportunity
    • We live with pride, passion, and purpose
    • Care personally and communicate openly
    • Serve yourself by serving others
  • Consistently and continually demonstrate excellence and mastery of the Three Pillars of Leadership; Financial Management, Community Leadership, and Team Development
  • Excellent written and verbal communication skills
  • Outstanding passion for hospitality and servant leadership
  • Physical Requirements
    • Able to stand, walk, and smile for extended periods of time
    • Able to stoop and kneel
    • Push, pull, lift, or carry up to 35 lbs.
    • Ascend and descend ladders, stairs, ramps

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