Why join Givens? Givens Communities continues to be a positive force and advocate for older adults. We have a mission to expand the possibilities of aging by improving lives through communities, services, and outreach. Givens Communities promotes Diversity and Belonging by aligning our words with actions so that everyone is welcomed and treated with dignity and respect. We continuously look for innovative approaches to achieve our sustainability goals and practices to protect our natural resources. Our collective mindset is to ensure the communities remain forward thinking and progressive as our residents seek a purpose driven life. Purpose. Passion. Possibilities.

What you'll get:

Three major medical health insurance plans to choose from with dental and vision coverage at no additional cost (Free basic coverage for full-time team members!)
Free short-term disability, life insurance, & access to our employee assistance program
On-sight meal & uniform allowances
Paid time off (PTO) w/ immediate access to 5 PTO days before your 90 days!
Referral bonus program
403(b) retirement plan with up to a 6% matching
Educational assistance & professional development opportunities
Flexible spending account (FSA) & access to AFLAC & Prudential Life insurance products
Fast-growing nonprofit with tons of advancement opportunities
Plus so much more!

The Dining Services Department at Givens Highland Farms, a continuing care retirement community in Black Mountain, is searching for two full-time Line Cooks to join our knowledgeable and supportive culinary team. The Line Cook will have a unique opportunity to channel their knowledge, skills, ambition, and experience in a meaningful way that directly impacts the lives of our residents and team members. You can expect to work four weekdays and one weekend day and we are looking for someone who can work both our morning shift (7:00am-3:30pm) and afternoon/evening shift (12:00pm-8:30pm).

What you'll do:

Collaborate with the executive chef to review menus, recipes, and prep lists to determine type and quantities of menu items to be prepared
Plan cooking schedule so that the finished product reaches the consumer at peak quality
Cook and present food for residents, guests, and team members
Fulfilling catering orders for events on campus
Improving the fine dining experience of residents

What you'll need:

6+ months experience in food service operations
Be thoroughly familiar with foods and preparation methods
Knowledge of proper methods and cooking temperatures for best utilization in yield of meats and other foods
Ability to time cooking of vegetables so that their nutritional quality, flavor, and appearance are preserved
Ability to accurately estimate quantities of food needed and yields from bulk foods
Knowledge of and an appreciation for principles and requirements of sanitation and safety in handling food and equipment
Grill, sauté, create sauces & soups, and meat & fish cooking experience
Experience preparing and serving meals in an appealing and appetizing manner

Compensation: $20.00 - $21.00 per hour, plus includes our comprehensive benefits package!

Still curious about what Givens is all about? It's kind of a long story, but at our core, we're a senior housing organization with a lot of heart and committed to providing housing to seniors of all socioeconomic backgrounds across WNC. We already have four communities (two life plan communities and two affordable communities) with plans for many more in the coming years.

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Why do you think you would be a good fit for this role?

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Please give an example of how you exemplify one or more of our core values; Caring, Courage, Collaboration, and Commitment.

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Employment with Givens Communities is contingent upon acceptable completion of a drug screen and criminal background check. Completion of a drug screen and criminal background check is not a guarantee of employment. Criminal offenses may not disqualify an applicant from employment with Givens Communities. *

I hereby certify that all statements made by me in this application are true and correct to the best of my knowledge and belief and that I understand all of the questions and statements made in this application. I also understand that any misrepresentation or omission of facts in my application may result in rejection of my application or termination of employment. I authorize the investigation of all statements made in this application. If I am employed, I will be required to complete an employment verification form (I-9) and, within three days, provide satisfactory evidence of identity for eligibility for employment. This application is not valid unless it has been completed in its entirety and dated by the applicant. Applications will not be considered after sixty (60) days from the submission date unless the applicant reapplies. I understand that nothing in this employment application, in the company's statements or personnel guidelines, or in my communications with any company official is intended to create an employment contract between the company and me. I also understand that the company has the right to modify its policies without giving me any notice of the change(s). No promises regarding employment have been made to me, and I understand that no such promise or guarantee is binding upon the company unless it is made in writing and signed by an authorized company officer. I understand, if an employment relationship is established, that it will not be for any definite term; that conditions may require me to work a schedule other than the one for which I have applied, or for which I was originally hired; that I have a right to terminate my employment at any time; and that the company retains the right to terminate my employment at any time, without cause or previous notice.
***Please be advised, the position you are applying for may require COVID-19 testing upon hire and weekly thereafter until we receive further guidance from the CDC (Centers for Disease Control) and Buncombe County Health Department. Team members in these areas are provided with adequate PPE (personal protective equipment) to perform the functions of this position safely.***

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Line Cook (Full-Time)

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