Why Deliveroo

Our mission is to transform the way you shop and eat, bringing the neighbourhood to your door by connecting consumers, restaurants, shops and riders. We are transforming the way the world eats and shops by making access to food and products more convenient and enjoyable. We give people the opportunity to buy what they want, as they want it, when and where they want it.

We are a technology-driven company at the forefront of the most rapidly expanding industry in the world. We are still a small team, making a very large impact, looking to answer some of the most interesting questions out there. We move fast, value autonomy and ownership, and we are always looking for new ideas.

 
What you'll do
  • Provide the best-in-class onboarding and partner experiences in every stage
  • Assist our restaurant partners by answering enquiries through hotline and emails
  • Create and edit menus for our restaurant partners
  • Ensure data accuracy when maintaining restaurant records 
  • Identify and escalate priority issues
  • Proactively providing feedback to help improve our restaurant partner's experience
What you'll need
  • Minimum 1 year experience in customer service or equivalent 
  • Excellent skills in English and Cantonese, proficiency in English and Chinese word-processing
  • Ability to quickly assess a situation and problem solve to point of resolution
  • Team player and ability to work in a fast-paced environment


Workplace & Diversity

At Deliveroo we know that people are the heart of the business and we prioritise their welfare. We offer a wide range of competitive benefits in areas including health, family, finance, community, convenience, growth, time away and relocation.

We believe a great workplace is one that represents the world we live in and how beautifully diverse it can be. That means we have no judgement when it comes to any one of the things that make you who you are - your gender, race, sexuality, religion or a secret aversion to coriander. All you need is a passion for (most) food and a desire to be part of one of the fastest growing startups in an incredibly exciting space.

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